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Fire up the grill and grab those tongs! Grilling is the simple technique of quick cooking over a hot charcoal or wood fire. Nothing’s easier or tastier than sizzling steaks, fire-roasted veggies and fish, and even smoky pizzas, all grilled to perfection. With this pocket sized collection of over 50 innovative recipes, you’ll have enough hot ideas to keep the fire burnin’ all year long.
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