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This vintage jam recipe will take you back to the days at great-grandma’s house. We mastered the art of preservation by blending nature’s best local berries and fruit. Use as a glaze on cheesecake, ice cream or mix with olive oil for a tasty vinaigrette. You could always go retro and try it on some toast.
This vintage jam recipe will take you back to the days at great-grandma’s house. We mastered the art of preservation by blending nature’s best local berries and fruit. Use as a glaze on cheesecake, ice cream or mix with olive oil for a tasty vinaigrette. You could always go retro and try it on some toast.
